Fresh and Crunchy
Salad 🥗
Add a touch of originality and crunch to your salad with our Classic Tortilla Crisps. Perfect for a light starter or a nutritious side dish.
Serving
4
Ready In:
20min
Calories:
250
Good For:
Lunch
Ingredients
- 1 whole bag of Classic tortilla Crisps
- 100 g salad leaves (mixed mesclun, lamb’s lettuce or lettuce)
- 50 g raw grated beetroot
- 2 tablespoons roasted pumpkin seeds
- 2 tomatos
- 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- 1 pinch salt and black pepper
Nutrition
Crunchy and Nutritious Wraps are great for the body and low in calories.
- Protien 78%
- Carbs 20%
- Calories 10%
Step by Step Instructions
Step 1
Arrange the salad leaves in a large salad bowl.
Step 2
Add the grated beetroot and toasted pumpkin seeds.
Step 3
Crumble the crisps over the salad for an irresistible crunch.
Step 4
In a small bowl, mix the olive oil, lemon juice, salt and pepper to make the dressing.
Step 5
Pour the dressing over the salad, toss gently so as not to crush the crisps, and serve immediately.
