BuzzyBite Tortilla Chips Aperitif Bites 🥑

Want to impress with zero fuss? These Paprika Tortilla Chips Bites deliver bold flavor and crunch in no time. Let’s dive in!

Serving

4-6

Ready In:

15min

Calories:

400

Good For:

Lunch

Ingredients

  • 1 bag of Tortilla Crisps Paprika (100 g)
  • 100 g processed cheese (such as Cheddar or Monterey Jack)
  • 1 ripe avocado, mashed
  • 1 small tomato, diced
  • 1 tablespoon fresh cream
  • A few coriander leaves for garnish
  • 1 pinch Espelette chilli or chilli powder (optional)

 

Nutrition

Crunchy and Nutritious Wraps are great for the body.

  • Protien 40% 40%
  • Carbs 20% 20%
  • Calories 55% 55%

Step by Step Instructions

Step 1

Prepare the base: Arrange the Tortilla Chips on a large plate or serving dish.

Step 2

Prepare the guacamole: Mix the mashed avocado with the diced tomato, crème fraîche and a pinch of salt. Add a touch of chilli for a little heat, if desired.

Step 3

Assemble the bites: Place a teaspoon of guacamole on each chip.

Step 4

Add the melted cheese: Melt the cheese in a saucepan or in the microwave and add a drizzle onto each topped chip.

Step 5

Finish off: Sprinkle with fresh coriander for the finishing touch.

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